Our unique Easter Raised Cookie Stamps make the most beautiful cookies.
Designed to simply press into fondant icing and create a modern raised image rather than an imprint, they are perfect for both professional and beginner bakers. Achieve beautiful cookie designs in a matter of minutes.
Made from high quality 5mm Food Safe Acrylic Perspex.
Our fondant embossers are designed and handmade by us in Currumbin, Queensland with the utmost love and care.
- Stamp - 8cm square with side tab for easy application
- Designed to suit a range of cookie cutter shapes
- Perfect for standard 7cm round and square cutters
This item is not eligible for return or refund.
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5mm Quality Food Safe Acrylic Perspex
How to use:
Press cookie stamp evenly into fondant firmly then use a rolling pin (optional) whilst applying pressure. Stamp can be dusted with cornflour to ensure it doesn’t stick. Cut around your design and place on cookie.